Chitosan, xanthan and locust bean gum matrices crosslinked with β-cyclodextrin as green sorbents of aromatic compounds

  1. Petitjean, M.
  2. Isasi, J.R.
Journal:
International Journal of Biological Macromolecules

ISSN: 1879-0003 0141-8130

Year of publication: 2021

Volume: 180

Pages: 570-577

Type: Article

DOI: 10.1016/J.IJBIOMAC.2021.03.098 GOOGLE SCHOLAR lock_openOpen access editor