Encapsulation of Lactobacillus plantarum in casein-chitosan microparticles facilitates the arrival to the colon and develops an immunomodulatory effect

1. Peñalva, R.
2. Martínez-López, A.L.
3. Gamazo, C.
4. Gonzalez-Navarro, C.J.
5. González-Ferrero, C.
6. Virto-Resano, R.
7. Brotons-Canto, A.
8. Vitas, A.I.
9. Collantes, M.
10. Peñuelas, I.
11. Irache, J.M.

Export

Export

×

MLA

modern-language-association

APA

apa

Chicago

chicago-fullnote-bibliography

Harvard

harvard-cite-them-right

Vancouver

vancouver-author-date

---

RIS BibTex

Export

×

This document cannot be exported because it belongs to another portal.

Full text

lock_openFull text externo lock_openDadun externo

DOI: 10.1016/J.FOODHYD.2022.108213 GOOGLE SCHOLAR lock_openOpen access editor

Sustainable development goals

• 

Data source: Scopus