Grapevine Red Blotch Virus May Reduce Carbon Translocation Leading to Impaired Grape Berry Ripening

1. Martínez-Lüscher, J.
2. Plank, C.M.
3. Brillante, L.
4. Cooper, M.L.
5. Smith, R.J.
6. Al-Rwahnih, M.
7. Yu, R.
8. Oberholster, A.
9. Girardello, R.
10. Kurtural, S.K.

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DOI: 10.1021/ACS.JAFC.8B05555 GOOGLE SCHOLAR lock_openOpen access editor

Data source: Scopus