Assessing Spatial Variability of Grape Skin Flavonoids at the Vineyard Scale Based on Plant Water Status Mapping

  1. Brillante, L.
  2. Martínez-Luscher, J.
  3. Yu, R.
  4. Plank, C.M.
  5. Sanchez, L.
  6. Bates, T.L.
  7. Brenneman, C.
  8. Oberholster, A.
  9. Kurtural, S.K.
Journal:
Journal of Agricultural and Food Chemistry

ISSN: 1520-5118,  0021-8561

Year of publication: 2017

Volume: 65

Issue: 26

Pages: 5255-5265

Type: Article

DOI: 10.1021/ACS.JAFC.7B01749 GOOGLE SCHOLAR

Sustainable development goals

Data source: Scopus