María Concepción
Cid Canda
Catedrática de Universidad
University of California, Davis
Davis, Estados UnidosPublikationen in Zusammenarbeit mit Forschern von University of California, Davis (1)
2015
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In vitro studies on the stability in the proximal gastrointestinal tract and bioaccessibility in Caco-2 cells of chlorogenic acids from spent coffee grounds
International Journal of Food Sciences and Nutrition, Vol. 66, Núm. 6, pp. 657-664