Facultad de Farmacia y Nutrición (FFN)

2014

1. 3,4-methylenedioxymethamphetamine induces gene expression changes in rats related to serotonergic and dopaminergic systems, but not to neurotoxicity

   Neurotoxicity Research, Vol. 25, Núm. 2, pp. 161-169

2. A Fraxinus excelsior L. seeds/fruits extract benefits glucose homeostasis and adiposity related markers in elderly overweight/obese subjects: A longitudinal, randomized, crossover, double-blind, placebo-controlled nutritional intervention study

   Phytomedicine, Vol. 21, Núm. 10, pp. 1162-1169

3. A checklist for critical appraisal of indirect comparisons

   International Journal of Clinical Practice, Vol. 68, Núm. 10, pp. 1181-1189

4. A decline in inflammation is associated with less depressive symptoms after a dietary intervention in metabolic syndrome patients: A longitudinal study

   Nutrition Journal, Vol. 13, Núm. 1

5. A dihydroselenoquinazoline inhibits S6 ribosomal protein signalling, induces apoptosis and inhibits autophagy in MCF-7 cells

   European Journal of Pharmaceutical Sciences, Vol. 63, pp. 87-95

6. A new dietary strategy for long-term treatment of the metabolic syndrome is compared with the American heart association (AHA) guidelines: The MEtabolic Syndrome REduction in NAvarra (RESMENA) project

   British Journal of Nutrition, Vol. 111, Núm. 4, pp. 643-652

7. A novel antioxidant beverage for body weight control based on coffee silverskin

   Food Chemistry, Vol. 150, pp. 227-234

8. A novel approach to monitor the oxidation process of different types of heated oils by using chemometric tools

   Food Research International, Vol. 57, pp. 152-161

9. A population pharmacodynamic model for lactate dehydrogenase and neuron specific enolase to predict tumor progression in small cell lung cancer patients

   AAPS Journal, Vol. 16, Núm. 3, pp. 609-619

10. A review of mixed-effects models of tumor growth and effects of anticancer drug treatment used in population analysis

    CPT: Pharmacometrics and Systems Pharmacology, Vol. 3, Núm. 5

11. A simple approach for classifying new mutations as somatic or germinal in DNA samples lacking paired tissue

    BioTechniques, Vol. 56, Núm. 6, pp. 327-329

12. A systematic review and meta-analysis examining the effect of eating rate on energy intake and hunger

    American Journal of Clinical Nutrition, Vol. 100, Núm. 1, pp. 123-151

13. Anidulafungin dosing in critically ill patients with continuous venovenous haemodiafiltration

    Journal of Antimicrobial Chemotherapy, Vol. 69, Núm. 6, pp. 1620-1623

14. Antiglycative and carbonyl trapping properties of the water soluble fraction of coffee silverskin

    Food Research International, Vol. 62, pp. 1120-1126

15. Arylesterase activity is associated with antioxidant intake and Paraoxonase-1 (PON1) gene methylation in metabolic syndrome patients following an energy restricted diet

    EXCLI Journal, Vol. 13, pp. 416-426

16. Asociación entre variantes genéticas relacionadas con el metabolismo lipídico y energético y la pérdida de peso tras una intervención en adolescentes con sobrepeso u obesidad

    Nutricion Hospitalaria, Vol. 30, Núm. 1, pp. 75-83

17. Association between circulating irisin levels and the promotion of insulin resistance during the weight maintenance period after a dietary weight-lowering program in obese patients

    Metabolism: Clinical and Experimental, Vol. 63, Núm. 4, pp. 520-531

18. Association between dietary carbohydrate intake quality and micronutrient intake adequacy in a Mediterranean cohort: The SUN (Seguimiento Universidad de Navarra) project

    British Journal of Nutrition, Vol. 111, Núm. 11, pp. 2000-2009

19. Association between total, processed, red and white meat consumption and all-cause, CVD and IHD mortality: A meta-analysis of cohort studies

    British Journal of Nutrition, Vol. 112, Núm. 5, pp. 762-775

20. Base excision repair capacity in chronic renal failure patients undergoing hemodialysis treatment

    Cell Biochemistry and Function, Vol. 32, Núm. 2, pp. 177-182