Consumption of fruit or fiber-fruit decreases the risk of cardiovascular disease in a mediterranean young cohort
- Buil-Cosiales, P.
- Martinez-Gonzalez, M.A.
- Ruiz-Canela, M.
- Díez-Espino, J.
- García-Arellano, A.
- Toledo, E.
Zeitschrift:
Nutrients
ISSN: 2072-6643
Datum der Publikation: 2017
Ausgabe: 9
Nummer: 3
Art: Artikel
