The Mediterranean diet, an environmentally friendly option: Evidence from the Seguimiento Universidad de Navarra (SUN) cohort

  1. Fresán, U.
  2. Martínez-Gonzalez, M.-A.
  3. Sabaté, J.
  4. Bes-Rastrollo, M.
Journal:
Public Health Nutrition

ISSN: 1475-2727,  1368-9800

Year of publication: 2018

Volume: 21

Issue: 8

Pages: 1573-1582

Type: Article

DOI: 10.1017/S1368980017003986 GOOGLE SCHOLAR lock_openOpen access editor
Data source: Scopus