Food based dietary patterns and chronic disease prevention

  1. Schulze, M.B.
  2. Martínez-González, M.A.
  3. Fung, T.T.
  4. Lichtenstein, A.H.
  5. Forouhi, N.G.
Revue:
BMJ (Online)

ISSN: 1756-1833 0959-8146

Année de publication: 2018

Volumen: 361

Type: Article

DOI: 10.1136/BMJ.K2396 GOOGLE SCHOLAR lock_openAccès ouvert editor

Objectifs de Développement Durable