Association between consumption of ultra-processed foods and all cause mortality: SUN prospective cohort study

  1. Rico-Campà, A.
  2. Martínez-González, M.A.
  3. Alvarez-Alvarez, I.
  4. De Deus Mendonça, R.
  5. De La Fuente-Arrillaga, C.
  6. Gómez-Donoso, C.
  7. Bes-Rastrollo, M.
Journal:
The BMJ

ISSN: 1756-1833 0959-8146

Year of publication: 2019

Volume: 365

Type: Article

DOI: 10.1136/BMJ.L1949 GOOGLE SCHOLAR lock_openOpen access editor