Phenolic Acid Subclasses, Individual Compounds, and Breast Cancer Risk in a Mediterranean Cohort: The SUN Project

  1. Romanos-Nanclares, A.
  2. Sánchez-Quesada, C.
  3. Gardeazábal, I.
  4. Martínez-González, M.Á.
  5. Gea, A.
  6. Toledo, E.
Journal:
Journal of the Academy of Nutrition and Dietetics

ISSN: 2212-2672

Year of publication: 2020

Volume: 120

Issue: 6

Pages: 1002-1015.e5

Type: Article

DOI: 10.1016/J.JAND.2019.11.007 GOOGLE SCHOLAR

Sustainable development goals

Data source: Scopus