Arbuscular mycorrhizal symbiosis as a promising resource for improving berry quality in grapevines under changing environments

  1. Torres, N.
  2. Antolín, M.C.
  3. Goicoechea, N.
Aldizkaria:
Frontiers in Plant Science

ISSN: 1664-462X

Argitalpen urtea: 2018

Alea: 9

Mota: Berrikuspena

DOI: 10.3389/FPLS.2018.00897 GOOGLE SCHOLAR lock_openSarbide irekia editor
Datuen iturria: Scopus