Atmospheric CO2 concentration affects the life cycle, yield, and fruit quality of early maturing edible legume cultivars

  1. Garmendia, I.
  2. Rashidi, S.
  3. Quezada-Salirrosas, M.R.A.
  4. Goicoechea, N.
Journal:
Journal of the Science of Food and Agriculture

ISSN: 1097-0010,  0022-5142

Year of publication: 2022

Volume: 102

Issue: 10

Pages: 3964-3971

Type: Article

DOI: 10.1002/JSFA.11743 GOOGLE SCHOLAR lock_openRUA editor

Sustainable development goals

Data source: Scopus