Fruit and vegetable consumption is inversely associated with blood pressure in a Mediterranean population with a high vegetable-fat intake: The Seguimiento Universidad de Navarra (SUN) Study

  1. Alonso, A.
  2. de la Fuente, C.
  3. Martín-Arnau, A.M.
  4. de Irala, J.
  5. Martínez, J.A.
  6. Martínez-González, M.
Zeitschrift:
British Journal of Nutrition

ISSN: 0007-1145

Datum der Publikation: 2004

Ausgabe: 92

Nummer: 2

Seiten: 311-319

Art: Artikel

DOI: 10.1079/BJN20041196 GOOGLE SCHOLAR lock_openOpen Access editor
Datenquelle: Scopus