Lead levels in retail samples of Spanish infant formulae and their contribution to dietary intake of infants

  1. Navarro-Blasco, I.
  2. Alvarez-Galindo, J.I.
Revue:
Food Additives and Contaminants

ISSN: 0265-203X

Année de publication: 2005

Volumen: 22

Número: 8

Pages: 726-734

Type: Article

DOI: 10.1080/02652030500164391 GOOGLE SCHOLAR

Objectifs de Développement Durable

La source de données: Scopus