Effects of seafood consumption and weight loss on fasting leptin and ghrelin concentrations in overweight and obese European young adults

  1. Ramel, A.
  2. Parra, D.
  3. Martinéz, J.A.
  4. Kiely, M.
  5. Thorsdottir, I.
Revue:
European Journal of Nutrition

ISSN: 1436-6207

Année de publication: 2009

Volumen: 48

Número: 2

Pages: 107-114

Type: Article

DOI: 10.1007/S00394-008-0769-9 GOOGLE SCHOLAR

Objectifs de Développement Durable