The humic acid-induced changes in the root concentration of nitric oxide, IAA and ethylene do not explain the changes in root architecture caused by humic acid in cucumber

  1. Mora, V.
  2. Baigorri, R.
  3. Bacaicoa, E.
  4. Zamarreño, A.M.
  5. García-Mina, J.M.
Revista:
Environmental and Experimental Botany

ISSN: 0098-8472

Any de publicació: 2012

Volum: 76

Pàgines: 24-32

Tipus: Article

DOI: 10.1016/J.ENVEXPBOT.2011.10.001 GOOGLE SCHOLAR

Objectius de Desenvolupament Sostenible