Mycorrhizal symbiosis affects ABA metabolism during berry ripening in Vitis vinifera L. cv. Tempranillo grown under climate change scenarios

  1. Torres, N.
  2. Goicoechea, N.
  3. Zamarreño, A.M.
  4. Carmen Antolín, M.
Journal:
Plant Science

ISSN: 1873-2259,  0168-9452

Year of publication: 2018

Volume: 274

Pages: 383-393

Type: Article

DOI: 10.1016/J.PLANTSCI.2018.06.009 GOOGLE SCHOLAR

Sustainable development goals

Data source: Scopus