Correction to: Effect of a Diet Supplemented with Sphingomyelin and Probiotics on Colon Cancer Development in Mice (Probiotics and Antimicrobial Proteins, (2022), 14, 3, (407-414), 10.1007/s12602-022-09916-6)

  1. Marzo, F.
  2. Jauregui, P.
  3. Barrenetxe, J.
  4. Martínez‑Peñuela, A.
  5. Ibañez, F.C.
  6. Milagro, F.I.
Zeitschrift:
Probiotics and Antimicrobial Proteins

ISSN: 1867-1314,  1867-1306

Datum der Publikation: 2022

Art: Erratum

DOI: 10.1007/S12602-022-10003-Z GOOGLE SCHOLAR lock_openOpen Access editor

Ziele für nachhaltige Entwicklung

Datenquelle: Scopus