Forecasting levels of serum 25-hydroxyvitamin D based on dietary intake, lifestyle and personal determinants in a sample of Southern Europeans

  1. Valer-Martinez, A.
  2. Sayon-Orea, C.
  3. Martínez Hernandez, J.A.
  4. De La Fuente-Arrillaga, C.
  5. Pérez De Rojas, J.
  6. Barcones, F.
  7. Martínez-González, M.A.
  8. Bes-Rastrollo, M.
Zeitschrift:
British Journal of Nutrition

ISSN: 1475-2662 0007-1145

Datum der Publikation: 2023

Ausgabe: 130

Nummer: 10

Seiten: 1814-1822

Art: Artikel

DOI: 10.1017/S0007114523000946 GOOGLE SCHOLAR lock_openOpen Access editor