Vegetable By-Products as Alternative and Sustainable Raw Materials for Ruminant Feeding: Nutritive Evaluation and Their Inclusion in a Novel Ration for Calf Fattening
- Goenaga, I.
- García-Rodríguez, A.
- Goiri, I.
- León-Ecay, S.
- De Las Heras, J.
- Aldai, N.
- Insausti, K.
Revista:
Animals
ISSN: 2076-2615
Ano de publicación: 2023
Volume: 13
Número: 8
Tipo: Artigo
