Olive oil consumption, plasma metabolites, and risk of type 2 diabetes and cardiovascular disease

  1. García-Gavilán, J.F.
  2. Babio, N.
  3. Toledo, E.
  4. Semnani-Azad, Z.
  5. Razquin, C.
  6. Dennis, C.
  7. Deik, A.
  8. Corella, D.
  9. Estruch, R.
  10. Ros, E.
  11. Fitó, M.
  12. Arós, F.
  13. Fiol, M.
  14. Lapetra, J.
  15. Lamuela-Raventos, R.
  16. Clish, C.
  17. Ruiz-Canela, M.
  18. Martínez-González, M.Á.
  19. Hu, F.
  20. Salas-Salvadó, J.
  21. Guasch-Ferré, M.
Zeitschrift:
Cardiovascular Diabetology

ISSN: 1475-2840

Datum der Publikation: 2023

Ausgabe: 22

Nummer: 1

Art: Artikel

DOI: 10.1186/S12933-023-02066-1 GOOGLE SCHOLAR lock_openOpen Access editor