Ultraprocessed food intake and body mass index change among youths: a prospective cohort study

  1. Du, M.
  2. Wang, L.
  3. Martín-Calvo, N.
  4. Dhana, K.
  5. Khandpur, N.
  6. Rossato, S.L.
  7. Steele, E.M.
  8. Fung, T.T.
  9. Chavarro, J.E.
  10. Sun, Q.
  11. Zhang, F.F.
Aldizkaria:
American Journal of Clinical Nutrition

ISSN: 1938-3207 0002-9165

Argitalpen urtea: 2024

Alea: 120

Zenbakia: 4

Orrialdeak: 836-845

Mota: Artikulua

DOI: 10.1016/J.AJCNUT.2024.07.024 GOOGLE SCHOLAR