Fisiología del Estres en Plantas
Universidad del País Vasco/Euskal Herriko Unibertsitatea
Lejona, EspañaPublikationen in Zusammenarbeit mit Forschern von Universidad del País Vasco/Euskal Herriko Unibertsitatea (9)
2021
2019
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Metabolic Effects of Elevated CO2 on Wheat Grain Development and Composition
Journal of Agricultural and Food Chemistry, Vol. 67, Núm. 31, pp. 8441-8451
2016
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Durum wheat quality traits affected by mycorrhizal inoculation, water availability and atmospheric CO2 concentration
Crop and Pasture Science, Vol. 67, Núm. 2, pp. 147-155
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From vineyards to controlled environments in grapevine research: investigating responses to climate change scenarios using fruit-bearing cuttings
Theoretical and Experimental Plant Physiology, Vol. 28, Núm. 2, pp. 171-191
2015
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Carbon balance, partitioning and photosynthetic acclimation in fruit-bearing grapevine (Vitis vinifera L. cv. Tempranillo) grown under simulated climate change (elevated CO2, elevated temperature and moderate drought) scenarios in temperature gradient greenhouses
Journal of Plant Physiology, Vol. 174, pp. 97-109
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Differential CO2 effect on primary carbon metabolism of flag leaves in durum wheat (Triticum durum Desf.)
Plant Cell and Environment, Vol. 38, Núm. 12, pp. 2780-2794
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Leaf δ15N as a physiological indicator of the responsiveness of N2-fixing alfalfa plants to elevated [CO2], temperature and low water availability
Frontiers in Plant Science, Vol. 6, Núm. AUG
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Nitrogen assimilation and transpiration: Key processes conditioning responsiveness of wheat to elevated [CO2] and temperature
Physiologia Plantarum, Vol. 155, Núm. 3, pp. 338-354
2013
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Effectiveness of arbuscular mycorrhizal fungi (AMF) for inducing the accumulation of major carotenoids, chlorophylls and tocopherol in green and red leaf lettuces
Applied Microbiology and Biotechnology, Vol. 97, Núm. 7, pp. 3119-3128