Publicaciones en colaboración con investigadores/as de Centro de Investigación Médica Aplicada (10)

2020

  1. NADPH oxidase overactivity underlies telomere shortening in human atherosclerosis

    International Journal of Molecular Sciences, Vol. 21, Núm. 4

2014

  1. Longitudinal association of telomere length and obesity indices in an intervention study with a Mediterranean diet: The PREDIMED-NAVARRA trial

    International Journal of Obesity, Vol. 38, Núm. 2, pp. 177-182

  2. Sugar-sweetened carbonated beverage consumption and childhood/adolescent obesity: A case-control study

    Public Health Nutrition, Vol. 17, Núm. 10, pp. 2185-2193

2013

  1. Asociación entre los macronutrientes de la dieta y la obesidad en la infancia y adolescencia; un estudio de casos y controles

    Nutricion Hospitalaria, Vol. 28, Núm. 5, pp. 1515-1522

  2. Decreased cardiotrophin-1 levels are associated with a lower risk of developing the metabolic syndrome in overweight/obese children after a weight loss program

    Metabolism: Clinical and Experimental, Vol. 62, Núm. 10, pp. 1429-1436

2012

  1. Dietary fatty acid distribution modifies obesity risk linked to the rs9939609 polymorphism of the fat mass and obesity-associated gene in a Spanish case-control study of children

    British Journal of Nutrition, Vol. 107, Núm. 4, pp. 533-538

  2. Eicosapentaenoic acid inhibits tumour necrosis factor-α-induced lipolysis in murine cultured adipocytes

    Journal of Nutritional Biochemistry, Vol. 23, Núm. 3, pp. 218-227

2010

  1. Eicosapentaenoic acid up-regulates apelin secretion and gene expression in 3T3-L1 adipocytes

    Molecular Nutrition and Food Research, Vol. 54, Núm. SUPPL. 1

2009

  1. Eicosapentaenoic acid stimulates AMP-activated protein kinase and increses visfatin secretion in cultured murine adipocytes

    Clinical Science, Vol. 117, Núm. 6, pp. 243-249

2008

  1. G allele of the -930A>G polymorphism of the CYBA gene is associated with insulin resistance in obese subjects

    Journal of Physiology and Biochemistry, Vol. 64, Núm. 2, pp. 127-133