Publikationen in Zusammenarbeit mit Forschern von University of Catania (6)

2021

  1. Egg consumption and cardiovascular risk: a dose–response meta-analysis of prospective cohort studies

    European Journal of Nutrition, Vol. 60, Núm. 4, pp. 1833-1862

2020

  1. Environmental impact of dietary choices: Role of the mediterranean and other dietary patterns in an Italian cohort

    International Journal of Environmental Research and Public Health, Vol. 17, Núm. 5

2019

  1. Vitamin D and cardio-metabolic risk factors in overweight adults: An overview of the evidence

    Current Pharmaceutical Design, Vol. 25, Núm. 22, pp. 2407-2420

2017

  1. Adherence to the Mediterranean diet is inversely associated with metabolic syndrome occurrence: a meta-analysis of observational studies

    International Journal of Food Sciences and Nutrition, Vol. 68, Núm. 2, pp. 138-148

  2. Long-term coffee consumption is associated with decreased incidence of new-onset hypertension: A dose–response meta-analysis

    Nutrients, Vol. 9, Núm. 8

2016

  1. Coffee consumption and risk of all-cause, cardiovascular, and cancer mortality in smokers and non-smokers: a dose-response meta-analysis

    European Journal of Epidemiology, Vol. 31, Núm. 12, pp. 1191-1205