Publications in collaboration with researchers from Harvard Medical School (46)

2024

  1. Evolving SARS-CoV-2 severity among hospital and university affiliates in Spain and Greater Boston

    Enfermedades Infecciosas y Microbiologia Clinica

  2. Meat consumption and incident type 2 diabetes: an individual-participant federated meta-analysis of 1·97 million adults with 100 000 incident cases from 31 cohorts in 20 countries

    The Lancet Diabetes and Endocrinology, Vol. 12, Núm. 9, pp. 619-630

2023

  1. Effect of a Nutrition Intervention on Mediterranean Diet Adherence Among Firefighters: A Cluster Randomized Clinical Trial

    JAMA network open, Vol. 6, Núm. 8, pp. e2329147

  2. Plasma metabolomic profiles associated with mortality and longevity in a prospective analysis of 13,512 individuals

    Nature Communications, Vol. 14, Núm. 1

  3. Prevention of Alzheimer’s Disease and Cognitive Decline with Diet & Lifestyle: Proceedings of the A. G. Leventis Foundation Conference

    Journal of Prevention of Alzheimer's Disease, Vol. 10, Núm. 1, pp. 137-143

2022

  1. A Systematic Review and Meta-Analysis of Advanced Biomarkers for Predicting Incident Cardiovascular Disease among Asymptomatic Middle-Aged Adults

    International Journal of Molecular Sciences, Vol. 23, Núm. 21

  2. ACE-Vitamin Index and Risk of Glaucoma: The SUN Project

    Nutrients, Vol. 14, Núm. 23

  3. Effects of a healthy lifestyle intervention and COVID-19-adjusted training curriculum on firefighter recruits

    Scientific Reports, Vol. 12, Núm. 1

  4. Host and gut microbial tryptophan metabolism and type 2 diabetes: an integrative analysis of host genetics, diet, gut microbiome and circulating metabolites in cohort studies

    Gut, Vol. 71, Núm. 6, pp. 1095-1105

  5. Mediterranean Diet Social Network Impact along 11 Years in the Major US Media Outlets: Thematic and Quantitative Analysis Using Twitter

    International Journal of Environmental Research and Public Health, Vol. 19, Núm. 2

2021

  1. A Mediterranean lifestyle reduces the risk of cardiovascular disease in the “Seguimiento Universidad de Navarra” (SUN) cohort

    Nutrition, Metabolism and Cardiovascular Diseases, Vol. 31, Núm. 6, pp. 1728-1737

  2. Healthful and unhealthful plant-based diets and risk of breast cancer in U.S. women: Results from the nurses’ health studies

    Cancer Epidemiology Biomarkers and Prevention, Vol. 30, Núm. 10, pp. 1921-1931

  3. Lipid Profiles and Heart Failure Risk: Results From Two Prospective Studies

    Circulation Research, Vol. 128, Núm. 3, pp. 309-320

  4. Risk of developing metabolic syndrome is affected by length of daily siesta: Results from a prospective cohort study

    Nutrients, Vol. 13, Núm. 11

  5. Sociodemographic risk factors for coronavirus disease 2019 (COVID-19) infection among Massachusetts healthcare workers: A retrospective cohort study

    Infection Control and Hospital Epidemiology, Vol. 42, Núm. 12, pp. 1473-1478

  6. Sugar-Sweetened Beverages, Artificially Sweetened Beverages, and Breast Cancer Risk: Results from 2 Prospective US Cohorts

    Journal of Nutrition, Vol. 151, Núm. 9, pp. 2768-2779

  7. The Mediterranean lifestyle (MEDLIFE) index and metabolic syndrome in a non-Mediterranean working population

    Clinical Nutrition, Vol. 40, Núm. 5, pp. 2494-2503

2020

  1. A Mediterranean Lifestyle Is Associated with Lower Hypertension Prevalence and Better Aerobic Capacity among New England Firefighter Recruits

    Journal of Occupational and Environmental Medicine, Vol. 62, Núm. 7, pp. 466-471

  2. Anthocyanin intake and physical activity: Associations with the lipid profile of a US working population

    Molecules, Vol. 25, Núm. 19

  3. Body shape trajectories and mortality in the Seguimiento universidad de Navarra (SUN) cohort

    Nutrition, Metabolism and Cardiovascular Diseases, Vol. 30, Núm. 10, pp. 1742-1750