Publicaciones en colaboración con investigadores/as de Harvard University (4)

2023

  1. Changes in Coffee Intake, Added Sugar and Long-Term Weight Gain - Results from Three Large Prospective US Cohort Studies

    American Journal of Clinical Nutrition, Vol. 118, Núm. 6, pp. 1164-1171

  2. Increase from low to moderate, but not high, caffeinated coffee consumption is associated with favorable changes in body fat

    Clinical Nutrition, Vol. 42, Núm. 4, pp. 477-485

  3. Reply to the letter to the editor (YCLNU-D-23-00494)

    Clinical Nutrition

2022

  1. Vitamin D in Cancer Prevention: Gaps in Current Knowledge and Room for Hope

    Nutrients, Vol. 14, Núm. 21