2021

1. Dairy consumption and incidence of breast cancer in the ‘seguimiento universidad de navarra’ (Sun) project

   Nutrients, Vol. 13, Núm. 2, pp. 1-18

2. Dietary antioxidant vitamins and minerals and breast cancer risk: Prospective results from the sun cohort

   Antioxidants, Vol. 10, Núm. 3, pp. 1-17