Publicaciones en colaboración con investigadores/as de Universidad de Talca (2)

2019

  1. Impact of elevated CO2 and drought on yield and quality traits of a historical (Blanqueta) and a modern (Sula) durum wheat

    Journal of Cereal Science, Vol. 87, pp. 194-201

  2. Metabolic Effects of Elevated CO2 on Wheat Grain Development and Composition

    Journal of Agricultural and Food Chemistry, Vol. 67, Núm. 31, pp. 8441-8451