Alfredo
Martínez Hernández
Researcher to 2023
Institut d'Investigació Biomédica de Bellvitge
Barcelona, EspañaPublications in collaboration with researchers from Institut d'Investigació Biomédica de Bellvitge (20)
2024
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Association between type 2 diabetes and depressive symptoms after a 1-year follow-up in an older adult Mediterranean population
Journal of Endocrinological Investigation, Vol. 47, Núm. 6, pp. 1405-1418
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Coronavirus disease 2019 is associated with long-term depressive symptoms in Spanish older adults with overweight/obesity and metabolic syndrome
Psychological Medicine, Vol. 54, Núm. 3, pp. 620-630
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Long-term association between water intake and kidney function in a population at high cardiovascular risk
Journal of Nutrition, Health and Aging, Vol. 28, Núm. 9
2023
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Association of adiposity and its changes over time with COVID-19 risk in older adults with overweight/obesity and metabolic syndrome: a longitudinal evaluation in the PREDIMED-Plus cohort
BMC Medicine, Vol. 21, Núm. 1
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Higher versus lower nut consumption and changes in cognitive performance over two years in a population at risk of cognitive decline: a cohort study
American Journal of Clinical Nutrition, Vol. 118, Núm. 2, pp. 360-368
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Intensive Weight-Loss Lifestyle Intervention Using Mediterranean Diet and COVID-19 Risk in Older Adults: Secondary Analysis of PREDIMED-Plus Trial
Journal of Nutrition, Health and Aging, Vol. 27, Núm. 12, pp. 1162-1167
2022
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Polyphenol intake and cardiovascular risk in the PREDIMED-Plus trial. A comparison of different risk equations
Revista Espanola de Cardiologia, Vol. 75, Núm. 5, pp. 401-411
2020
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High fat diets for weight loss among subjects with elevated fasting glucose levels: The PREDIMED study
Obesity Medicine, Vol. 18
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High sleep variability predicts a blunted weight loss response and short sleep duration a reduced decrease in waist circumference in the PREDIMED-Plus Trial
International Journal of Obesity, Vol. 44, Núm. 2, pp. 330-339
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Prospective association of physical activity and inflammatory biomarkers in older adults from the PREDIMED-Plus study with overweight or obesity and metabolic syndrome
Clinical Nutrition, Vol. 39, Núm. 10, pp. 3092-3098
2018
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Fermented dairy products, diet quality, and cardio–metabolic profile of a Mediterranean cohort at high cardiovascular risk
Nutrition, Metabolism and Cardiovascular Diseases, Vol. 28, Núm. 10, pp. 1002-1011
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Type 2 diabetes and cognitive impairment in an older population with overweight or obesity and metabolic syndrome: baseline cross-sectional analysis of the PREDIMED-plus study
Scientific Reports, Vol. 8, Núm. 1
2017
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DNA methylation map in circulating leukocytes mirrors subcutaneous adipose tissue methylation pattern: A genome-wide analysis from non-obese and obese patients
Scientific Reports, Vol. 7
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Leisure-time physical activity, sedentary behaviors, sleep, and cardiometabolic risk factors at baseline in the PREDIMED-PLUS intervention trial: A cross-sectional analysis
PLoS ONE, Vol. 12, Núm. 3
2014
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Association between circulating irisin levels and the promotion of insulin resistance during the weight maintenance period after a dietary weight-lowering program in obese patients
Metabolism: Clinical and Experimental, Vol. 63, Núm. 4, pp. 520-531
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Higher baseline irisin concentrations are associated with greater reductions in glycemia and insulinemia after weight loss in obese subjects
Nutrition and Diabetes, Vol. 4, Núm. 2
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Longitudinal variation of circulating irisin after an energy restriction-induced weight loss and following weight regain in obese men and women
American Journal of Human Biology, Vol. 26, Núm. 2, pp. 198-207
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Plasma irisin depletion under energy restriction is associated with improvements in lipid profile in metabolic syndrome patients
Clinical Endocrinology, Vol. 81, Núm. 2, pp. 306-311
2013
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Association of weight regain with specific methylation levels in the NPY and POMC promoters in leukocytes of obese men: A translational study
Regulatory Peptides, Vol. 186, pp. 1-6
2011
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Leptin and TNF-alpha promoter methylation levels measured by MSP could predict the response to a low-calorie diet
Journal of Physiology and Biochemistry, Vol. 67, Núm. 3, pp. 463-470