María del Carmen
Sayon Orea
Investigadora
María del Carmen
de la Fuente Arrillaga
Profesional Investigadora
Publications by the researcher in collaboration with María del Carmen de la Fuente Arrillaga (9)
2024
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Association between the consumption of ultra-processed foods and the incidence of peptic ulcer disease in the SUN project: a Spanish prospective cohort study
European Journal of Nutrition
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Daily time spent on screens and psychological well-being: Cross-sectional association within the SUN cohort
Preventive Medicine, Vol. 181
2023
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Forecasting levels of serum 25-hydroxyvitamin D based on dietary intake, lifestyle and personal determinants in a sample of Southern Europeans
British Journal of Nutrition, Vol. 130, Núm. 10, pp. 1814-1822
2022
2020
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Cured ham consumption and incidence of hypertension: The “Seguimiento Universidad de Navarra” (SUN) cohort
Medicina Clinica, Vol. 155, Núm. 1, pp. 9-17
2019
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Adherence to dietary guidelines for the Spanish population and risk of overweight/ obesity in the SUN cohort
PLoS ONE, Vol. 14, Núm. 12
2015
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Association between dietary intake of polychlorinated biphenyls and the incidence of hypertension in a Spanish Cohort: The Seguimiento Universidad de Navarra project
Hypertension, Vol. 65, Núm. 4, pp. 714-721
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Carbohydrate quality, weight change and incident obesity in a Mediterranean cohort: The SUN Project
European Journal of Clinical Nutrition, Vol. 69, Núm. 3, pp. 297-302
2013
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Consumption of fried foods and weight gain in a Mediterranean cohort: The SUN project
Nutrition, Metabolism and Cardiovascular Diseases, Vol. 23, Núm. 2, pp. 144-150