Publikationen in Zusammenarbeit mit Forschern von Tufts University (3)

2018

  1. Food based dietary patterns and chronic disease prevention

    BMJ (Online), Vol. 361

2015

  1. Food Consumption and its Impact on Cardiovascular Disease: Importance of Solutions Focused on the Globalized Food System A Report from the Workshop Convened by the World Heart Federation

    Journal of the American College of Cardiology, Vol. 66, Núm. 14, pp. 1590-1614

2014

  1. Definitions and potential health benefits of the Mediterranean diet: Views from experts around the world

    BMC Medicine, Vol. 12, Núm. 1