Miguel Ángel
Martínez González
Catedrático de Universidad
Consejo Superior de Investigaciones Científicas
Madrid, EspañaPublicaciones en colaboración con investigadores/as de Consejo Superior de Investigaciones Científicas (8)
2023
2022
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Polyphenol intake and cardiovascular risk in the PREDIMED-Plus trial. A comparison of different risk equations
Revista Espanola de Cardiologia, Vol. 75, Núm. 5, pp. 401-411
2021
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Reduction of red and processed meats in the Spanish population: What is its impact on total and cardiovascular mortality?
Atencion Primaria, Vol. 53, Núm. 2
2020
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Contribution of macronutrients to obesity: implications for precision nutrition
Nature Reviews Endocrinology, Vol. 16, Núm. 6, pp. 305-320
2019
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Adherence to an Energy-restricted Mediterranean Diet Score and Prevalence of Cardiovascular Risk Factors in the PREDIMED-Plus: A Cross-sectional Study
Revista Espanola de Cardiologia, Vol. 72, Núm. 11, pp. 925-934
2014
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Dietary intake of vitamin K is inversely associated with mortality risk
Journal of Nutrition, Vol. 144, Núm. 5, pp. 743-750
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Dietary magnesium intake is inversely associated with mortality in adults at high cardiovascular disease risk
Journal of Nutrition, Vol. 144, Núm. 1, pp. 55-60
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Olive oil intake and risk of cardiovascular disease and mortality in the PREDIMED Study
BMC Medicine, Vol. 12, Núm. 1