Estefanía
Toledo Atucha
Catedrática de Universidad
Universitat Rovira i Virgili
Tarragona, EspañaPublicaciones en colaboración con investigadores/as de Universitat Rovira i Virgili (86)
2024
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Effect of 1-year lifestyle intervention with energy-reduced Mediterranean diet and physical activity promotion on the gut metabolome and microbiota: a randomized clinical trial
American Journal of Clinical Nutrition, Vol. 119, Núm. 5, pp. 1143-1154
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Effect of an Intensive Lifestyle Intervention on Circulating Biomarkers of Atrial Fibrillation-Related Pathways among Adults with Metabolic Syndrome: Results from a Randomized Trial
Journal of Clinical Medicine, Vol. 13, Núm. 7
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Effect of an intensive lifestyle intervention on the structural and functional substrate for atrial fibrillation in people with metabolic syndrome
European Journal of Preventive Cardiology, Vol. 31, Núm. 5, pp. 629-639
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Microbial Phenolic Metabolites Are Associated with Improved Cognitive Health
Molecular Nutrition and Food Research, Vol. 68, Núm. 2
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Objectively Measured Sleep Duration and Health-Related Quality of Life in Older Adults with Metabolic Syndrome: A One-Year Longitudinal Analysis of the PREDIMED-Plus Cohort
Nutrients , Vol. 16, Núm. 16
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Plasma metabolite predictors of metabolic syndrome incidence and reversion
Metabolism: Clinical and Experimental, Vol. 151
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Plasma metabolite profile of legume consumption and future risk of type 2 diabetes and cardiovascular disease
Cardiovascular Diabetology, Vol. 23, Núm. 1
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Sex-specific dietary patterns and their association with metabolic syndrome: Insights from a cross-sectional analysis
Diabetes and Metabolic Syndrome: Clinical Research and Reviews, Vol. 18, Núm. 9
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Telomere length and 4-year changes in cognitive function in an older Mediterranean population at high risk of cardiovascular disease
Age and ageing, Vol. 53, Núm. 10
2023
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American Heart Association's life simple 7 and the risk of atrial fibrillation in the PREDIMED study cohort
Nutrition, Metabolism and Cardiovascular Diseases, Vol. 33, Núm. 6, pp. 1144-1148
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Association of adiposity and its changes over time with COVID-19 risk in older adults with overweight/obesity and metabolic syndrome: a longitudinal evaluation in the PREDIMED-Plus cohort
BMC Medicine, Vol. 21, Núm. 1
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Associations between ultra-processed food consumption and kidney function in an older adult population with metabolic syndrome
Clinical Nutrition, Vol. 42, Núm. 12, pp. 2302-2310
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Circulating citric acid cycle metabolites and risk of cardiovascular disease in the PREDIMED study
Nutrition, Metabolism and Cardiovascular Diseases, Vol. 33, Núm. 4, pp. 835-843
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Dietary diversity and depression: Cross-sectional and longitudinal analyses in Spanish adult population with metabolic syndrome. Findings from PREDIMED-Plus trial
Public Health Nutrition, Vol. 26, Núm. 3, pp. 598-610
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Higher versus lower nut consumption and changes in cognitive performance over two years in a population at risk of cognitive decline: a cohort study
American Journal of Clinical Nutrition, Vol. 118, Núm. 2, pp. 360-368
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How Did the COVID-19 Lockdown Pandemic Affect the Depression Symptomatology in Mediterranean Older Adults with Metabolic Syndrome?
Depression and Anxiety, Vol. 2023
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Impact of COVID-19 pandemic on the PREDIMED-Plus randomized clinical trial: Effects on the interventions, participants follow-up, and adiposity
Frontiers in Nutrition, Vol. 9
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Lifestyles, Left Atrial Structure and Function, and Cognitive Decline in Adults with Metabolic Syndrome
Journal of Clinical Medicine, Vol. 12, Núm. 18
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Olive oil consumption, plasma metabolites, and risk of type 2 diabetes and cardiovascular disease
Cardiovascular Diabetology, Vol. 22, Núm. 1
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Plasma metabolite profiles associated with the World Cancer Research Fund/American Institute for Cancer Research lifestyle score and future risk of cardiovascular disease and type 2 diabetes
Cardiovascular Diabetology, Vol. 22, Núm. 1