Maira
Bes Rastrollo
Catedrática de Universidad
Amelia
Martí del Moral
Catedrática de Universidad
Publicaciones en las que colabora con Amelia Martí del Moral (13)
2022
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Association between ideal cardiovascular health and telomere length in participants older than 55 years old from the SUN cohort
Revista Espanola de Cardiologia, Vol. 75, Núm. 4, pp. 308-315
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Dietary Exposure to Polychlorinated Biphenyls and Dioxins and Its Relationship to Telomere Length in Subjects Older Than 55 Years from the SUN Project
Nutrients, Vol. 14, Núm. 2
2020
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Ultra-processed food consumption and the risk of short telomeres in an elderly population of the Seguimiento Universidad de Navarra (SUN) Project
American Journal of Clinical Nutrition, Vol. 111, Núm. 6, pp. 1259-1266
2019
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A Mediterranean Diet Rich in Extra-Virgin Olive Oil Is Associated with a Reduced Prevalence of Nonalcoholic Fatty Liver Disease in Older Individuals at High Cardiovascular Risk
Journal of Nutrition, Vol. 149, Núm. 11, pp. 1920-1929
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Dietary inflammatory index and all-cause mortality in large cohorts: The SUN and PREDIMED studies
Clinical Nutrition, Vol. 38, Núm. 3, pp. 1221-1231
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Effects of antidepressant and antipsychotic use on weight gain: A systematic review
Obesity Reviews, Vol. 20, Núm. 12, pp. 1680-1690
2017
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Potato consumption does not increase blood pressure or incident hypertension in 2 cohorts of Spanish adults
Journal of Nutrition, Vol. 147, Núm. 12, pp. 2272-2281
2016
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Dietary α-linolenic acid, marine ω-3 fatty acids, and mortality in a population with high fish consumption: Findings from the PREvención con DIeta MEDiterránea (PREDIMED) Study
Journal of the American Heart Association, Vol. 5, Núm. 1
2015
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Association between yogurt consumption and the risk of Metabolic Syndrome over 6 years in the SUN study Disease epidemiology - Chronic
BMC Public Health, Vol. 15, Núm. 1
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Mediterranean diet and cognitive function: The sun project
Journal of Nutrition, Health and Aging, Vol. 19, Núm. 3, pp. 305-312
2014
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Sugar-sweetened carbonated beverage consumption and childhood/adolescent obesity: A case-control study
Public Health Nutrition, Vol. 17, Núm. 10, pp. 2185-2193
2010
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A 3-year intervention with a Mediterranean diet modified the association between the rs9939609 gene variant in FTO and body weight changes
International Journal of Obesity, Vol. 34, Núm. 2, pp. 266-272
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A prospective study of eating away-from-home meals and weight gain in a Mediterranean population: The SUN (Seguimiento Universidad de Navarra) cohort
Public Health Nutrition