German Center for Diabetes Research-ko ikertzaileekin lankidetzan egindako argitalpenak (2)

2022

  1. Plasma Metabolite Profiles Associated with the Amount and Source of Meat and Fish Consumption and the Risk of Type 2 Diabetes

    Molecular Nutrition and Food Research, Vol. 66, Núm. 23

2021

  1. Walnut Consumption, Plasma Metabolomics, and Risk of Type 2 Diabetes and Cardiovascular Disease

    The Journal of nutrition, Vol. 151, Núm. 2, pp. 303-311