Publicaciones en las que colabora con J.L Santos (11)

2020

  1. PPARGC1A gene promoter methylation as a biomarker of insulin secretion and sensitivity in response to glucose challenges

    Nutrients, Vol. 12, Núm. 9, pp. 1-15

2019

  1. Associations between olfactory pathway gene methylation marks, obesity features and dietary intakes

    Genes and Nutrition, Vol. 14, Núm. 1

  2. DNA methylation in genes of longevity-regulating pathways: Association with obesity and metabolic complications

    Aging, Vol. 11, Núm. 6, pp. 1874-1899

  3. Epigenome-wide association study in peripheral white blood cells involving insulin resistance

    Scientific Reports, Vol. 9, Núm. 1

  4. Insulin sensitivity is associated with lipoprotein lipase (Lpl) and catenin delta 2 (ctnnd2) dna methylation in peripheral white blood cells in non-diabetic young women

    International Journal of Molecular Sciences, Vol. 20, Núm. 12

  5. Interaction among sex, aging, and epigenetic processes concerning visceral fat, insulin resistance, and dyslipidaemia

    Frontiers in Endocrinology, Vol. 10, Núm. JULY

  6. Plasma lactate and leukocyte mitochondrial DNA copy number as biomarkers of insulin sensitivity in non-diabetic women

    Journal of Physiology and Biochemistry, Vol. 75, Núm. 3, pp. 285-297

2018

  1. DNA methylation patterns at sweet taste transducing genes are associated with BMI and carbohydrate intake in an adult population

    Appetite, Vol. 120, pp. 230-239

  2. Dopamine gene methylation patterns are associated with obesity markers and carbohydrate intake

    Brain and Behavior, Vol. 8, Núm. 8

2017

  1. Guide for current nutrigenetic, nutrigenomic, and nutriepigenetic approaches for precision nutrition involving the prevention and management of chronic diseases associated with obesity

    Journal of Nutrigenetics and Nutrigenomics, Vol. 10, Núm. 1-2, pp. 43-62

2016

  1. Guide and Position of the International Society of Nutrigenetics/Nutrigenomics on Personalised Nutrition: Part 1 - Fields of Precision Nutrition

    Journal of Nutrigenetics and Nutrigenomics