Patricio
Molero Santos
Consultor Médico
Francisca
Lahortiga Ramos
Profesora Emérita
Publikationen, an denen er mitarbeitet Francisca Lahortiga Ramos (13)
2024
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Asociación bidireccional entre uso de tabaco y riesgo de depresión en el estudio de cohorte SUN
Adicciones: Revista de socidrogalcohol, Vol. 36, Núm. 1, pp. 41-52
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Mediterranean diet-based intervention to improve depressive symptoms: analysis of the PREDIDEP randomized trial
Nutritional Neuroscience, Vol. 27, Núm. 9, pp. 951-961
2023
2020
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Dimensions of leisure-time physical activity and risk of depression in the "seguimiento Universidad de Navarra" (SUN) prospective cohort
BMC Psychiatry, Vol. 20, Núm. 1
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Erratum: Dimensions of leisure-time physical activity and risk of depression in the "seguimiento Universidad de Navarra" (SUN) prospective cohort (BMC Psychiatry (2020) 20 (98) DOI: 10.1186/s12888-020-02502-6)
BMC Psychiatry
2019
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Preventing the recurrence of depression with a Mediterranean diet supplemented with extra-virgin olive oil. the PREDI-DEP trial: Study protocol
BMC Psychiatry, Vol. 19, Núm. 1
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Use of non-steroidal anti-inflammatory drugs, aspirin and the risk of depression: The “Seguimiento Universidad de Navarra (SUN)” cohort
Journal of Affective Disorders, Vol. 247, pp. 161-167
2018
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Adherence to the Mediterranean dietary pattern and incidence of anorexia and bulimia nervosa in women: The SUN cohort
Nutrition, Vol. 54, pp. 19-25
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Self-perceived level of competitiveness, tension and dependency and depression risk in the SUN cohort
BMC Psychiatry, Vol. 18, Núm. 1
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Self-perceived level of competitiveness, tension, and dependency and lifestyles in the ‘Seguimiento Universidad de Navarra’ cohort study
Public Health, Vol. 157, pp. 32-42
2017
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Depresión y otras enfermedades mentales
Conceptos de salud pública y estrategias preventivas: un manual para ciencias de la salud (Elsevier), pp. 147-154
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Relationship between adherence to Dietary Approaches to Stop Hypertension (DASH) diet indices and incidence of depression during up to 8 years of follow-up
Public Health Nutrition, Vol. 20, Núm. 13, pp. 2383-2392
2016
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Intake of high-fat yogurt, but not of low-fat yogurt or prebiotics, is related to lower risk of depression in women of the SUN cohort study
Journal of Nutrition, Vol. 146, Núm. 9, pp. 1731-1739