Publicaciones en colaboración con investigadores/as de Instituto de Salud Carlos III (2)

2022

  1. Effects of gut microbiota–derived extracellular vesicles on obesity and diabetes and their potential modulation through diet

    Journal of Physiology and Biochemistry, Vol. 78, Núm. 2, pp. 485-499

2021

  1. Potential Mechanisms Linking Food-Derived MicroRNAs, Gut Microbiota and Intestinal Barrier Functions in the Context of Nutrition and Human Health

    Frontiers in Nutrition, Vol. 8