Cristina
Razquin Burillo
Colaboradora de Investigación
Hospital Universitari Sant Joan de Reus
Reus, EspañaPublicaciones en colaboración con investigadores/as de Hospital Universitari Sant Joan de Reus (35)
2024
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Association between tomato consumption and blood pressure in an older population at high cardiovascular risk: Observational analysis of PREDIMED trial
European Journal of Preventive Cardiology, Vol. 31, Núm. 8, pp. 922-934
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Plasma metabolite predictors of metabolic syndrome incidence and reversion
Metabolism: Clinical and Experimental, Vol. 151
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Telomere length and 4-year changes in cognitive function in an older Mediterranean population at high risk of cardiovascular disease
Age and ageing, Vol. 53, Núm. 10
2023
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Circulating citric acid cycle metabolites and risk of cardiovascular disease in the PREDIMED study
Nutrition, Metabolism and Cardiovascular Diseases, Vol. 33, Núm. 4, pp. 835-843
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Effect of a 3-year lifestyle intervention on telomere length in participants from PREDIMED-Plus: A randomized trial
Clinical Nutrition, Vol. 42, Núm. 9, pp. 1581-1587
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Mediterranean Diet, Energy Restriction, Physical Activity, and Atherogenicity of Very-Low Density Lipoproteins: Findings from Two Randomized Controlled Trials
Molecular Nutrition and Food Research, Vol. 67, Núm. 1
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Plasma lipidome and risk of atrial fibrillation: results from the PREDIMED trial
Journal of Physiology and Biochemistry, Vol. 79, Núm. 2, pp. 355-364
2022
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Adopting a High-Polyphenolic Diet Is Associated with an Improved Glucose Profile: Prospective Analysis within the PREDIMED-Plus Trial
Antioxidants, Vol. 11, Núm. 2
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Association Among Polyphenol Intake, Uric Acid, and Hyperuricemia: A CrossSectional Analysis in a Population at High Cardiovascular Risk
Journal of the American Heart Association, Vol. 11, Núm. 20
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Factors associated with successful dietary changes in an energy-reduced Mediterranean diet intervention: a longitudinal analysis in the PREDIMED-Plus trial
European Journal of Nutrition, Vol. 61, Núm. 3, pp. 1457-1475
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Plasma Metabolite Profiles Associated with the Amount and Source of Meat and Fish Consumption and the Risk of Type 2 Diabetes
Molecular Nutrition and Food Research, Vol. 66, Núm. 23
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Plasma acylcarnitines and risk of incident heart failure and atrial fibrillation: the Prevención con dieta mediterránea study
Revista Espanola de Cardiologia, Vol. 75, Núm. 8, pp. 649-658
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Vitamin K dietary intake is associated with cognitive function in an older adult Mediterranean population
Age and ageing, Vol. 51, Núm. 2
2021
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Association between coffee consumption and total dietary caffeine intake with cognitive functioning: cross-sectional assessment in an elderly Mediterranean population
European Journal of Nutrition, Vol. 60, Núm. 5, pp. 2381-2396
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Cancer signaling transcriptome is upregulated in type 2 diabetes mellitus
Journal of Clinical Medicine, Vol. 10, Núm. 1, pp. 1-12
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Fruit and Vegetable Consumption is Inversely Associated with Plasma Saturated Fatty Acids at Baseline in Predimed Plus Trial
Molecular Nutrition and Food Research, Vol. 65, Núm. 17
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Glycemic Dysregulations Are Associated With Worsening Cognitive Function in Older Participants at High Risk of Cardiovascular Disease: Two-Year Follow-up in the PREDIMED-Plus Study
Frontiers in Endocrinology, Vol. 12
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Glycolysis metabolites and risk of atrial fibrillation and heart failure in the predimed trial
Metabolites, Vol. 11, Núm. 5
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Mediterranean diet maintained platelet count within a healthy range and decreased thrombocytopenia-related mortality risk: A randomized controlled trial
Nutrients, Vol. 13, Núm. 2, pp. 1-13
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Mediterranean, DASH, and MIND Dietary Patterns and Cognitive Function: The 2-Year Longitudinal Changes in an Older Spanish Cohort
Frontiers in Aging Neuroscience, Vol. 13