Marta Ferrer Puga-rekin lankidetzan egindako argitalpenak (8)

2021

  1. Approach to occupational contact dermatitis in an industrialized region of Spain

    Journal of Investigational Allergology and Clinical Immunology

  2. Validation of novel recipes for masking peanuts in double-blind, placebo-controlled food challenges

    Annals of Allergy, Asthma and Immunology, Vol. 127, Núm. 5, pp. 575-578

2017

  1. Adjuvants for allergy immunotherapeutics

    Human Vaccines and Immunotherapeutics, Vol. 13, Núm. 10, pp. 2416-2427

  2. Improvement of the elevated tryptase criterion to discriminate IgE- from non-IgE-mediated allergic reactions

    Anesthesia and Analgesia, Vol. 127, Núm. 2, pp. 414-419

  3. Induction of tolerance to different types of fish through desensitization with hake

    Pediatric Allergy and Immunology

2015

  1. Queilitis de contacto alérgica por propil-galatos y sensibilización a dentífricos

    Casos clínicos en dermatitis de contacto (Martí Tor), pp. 90-93