Publications in collaboration with researchers from Universidad Complutense de Madrid (10)

2022

  1. Dairy Product Consumption and Changes in Cognitive Performance: Two-Year Analysis of the PREDIMED-Plus Cohort

    Molecular Nutrition and Food Research, Vol. 66, Núm. 14

2019

  1. Inhibition impairment in frontotemporal dementia, amyotrophic lateral sclerosis, and Alzheimer’s disease: clinical assessment and metabolic correlates

    Brain Imaging and Behavior, Vol. 13, Núm. 3, pp. 651-659

2018

  1. Comparison between FCSRT and LASSI-L to Detect Early Stage Alzheimer's Disease

    Journal of Alzheimer's Disease, Vol. 61, Núm. 1, pp. 103-111

  2. Conversion between Addenbrooke's Cognitive Examination III and Mini-Mental State Examination

    International Psychogeriatrics, Vol. 30, Núm. 8, pp. 1227-1233

2017

  1. Addenbrooke's cognitive examination III: Diagnostic utility for mild cognitive impairment and dementia and correlation with standardized neuropsychological tests

    International Psychogeriatrics, Vol. 29, Núm. 1, pp. 105-113

  2. Comparative Diagnostic Accuracy of the ACE-III, MIS, MMSE, MoCA, and RUDAS for Screening of Alzheimer Disease

    Dementia and Geriatric Cognitive Disorders, Vol. 43, Núm. 5-6, pp. 237-246

  3. Neural Basis of Cognitive Assessment in Alzheimer Disease, Amnestic Mild Cognitive Impairment, and Subjective Memory Complaints

    American Journal of Geriatric Psychiatry, Vol. 25, Núm. 7, pp. 730-740

  4. Validation of the Spanish Version of the LASSI-L for Diagnosing Mild Cognitive Impairment and Alzheimer's Disease

    Journal of Alzheimer's Disease, Vol. 56, Núm. 2, pp. 733-742

2016

  1. Normative data for the Spanish version of the addenbrooke's cognitive examination III

    Dementia and Geriatric Cognitive Disorders, Vol. 41, Núm. 5-6, pp. 243-250

  2. The Hayling Test: Development and Normalization of the Spanish Version

    Archives of Clinical Neuropsychology, Vol. 31, Núm. 5, pp. 411-419