Publications en collaboration avec des chercheurs de Institut d'Investigació Sanitària Pere Virgili (6)

2020

  1. Carbohydrate quality changes and concurrent changes in cardiovascular risk factors: A longitudinal analysis in the PREDIMED-Plus randomized trial

    American Journal of Clinical Nutrition, Vol. 111, Núm. 2, pp. 291-306

2017

  1. Potato consumption does not increase blood pressure or incident hypertension in 2 cohorts of Spanish adults

    Journal of Nutrition, Vol. 147, Núm. 12, pp. 2272-2281

2016

  1. Nutritional adequacy according to carbohydrates and fat quality

    European Journal of Nutrition, Vol. 55, Núm. 1, pp. 93-106

  2. Predictors of short- and long-term adherence with a Mediterranean-type diet intervention: The PREDIMED randomized trial

    International Journal of Behavioral Nutrition and Physical Activity, Vol. 13, Núm. 1

2015

  1. Empirically-derived food patterns and the risk of total mortality and cardiovascular events in the PREDIMED study

    Clinical Nutrition, Vol. 34, Núm. 5, pp. 859-867

2010

  1. Eating competence of elderly Spanish adults is associated with a healthy diet and a favorable cardiovascular disease risk profile

    Journal of Nutrition, Vol. 140, Núm. 7, pp. 1322-1327