Publications (126) Itzíar Zazpe García publications

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2025

  1. Planetary Health Diet and Cardiovascular Disease Risk in the Seguimiento Universidad de Navarra (SUN) Cohort

    Nutrients , Vol. 17, Núm. 1

2024

  1. Association between overall quality of macronutrients and incidence of overweight and obesity in the SUN (Seguimiento Universidad de Navarra) cohort

    Nutricion Hospitalaria, Vol. 41, Núm. 5, pp. 1071-1081

  2. Association between provegetarian food patterns and micronutrient adequacy in preschoolers: the SENDO project

    European Journal of Pediatrics, Vol. 183, Núm. 12, pp. 5267-5278

  3. Higher Adherence to the EAT-Lancet Diets After a Lifestyle Intervention in a Pediatric Population with Abdominal Obesity

    Nutrients , Vol. 16, Núm. 24

  4. Macronutrient quality and its association with micronutrient adequacy in children

    Clinical Nutrition ESPEN, Vol. 63, pp. 796-804

2023

  1. Association between a new dietary protein quality index and micronutrient intake adequacy: a cross-sectional study in a young adult Spanish Mediterranean cohort

    European Journal of Nutrition, Vol. 62, Núm. 1, pp. 419-432

  2. Association between the Carbohydrate Quality Index (CQI) and Nutritional Adequacy in a Pediatric Cohort: The SENDO Project

    Children, Vol. 10, Núm. 10

  3. Associations between overall, healthful, and unhealthful low-fat dietary patterns and breast cancer risk in a Mediterranean cohort: The SUN project

    Nutrition, Vol. 109

  4. Educación para la salud

    Conceptos de salud pública y estrategias preventivas: un manual para ciencias de la salud (Elsevier), pp. 297-302

  5. Healthful and unhealthful provegetarian food patterns and micronutrient intake adequacy in the SUN cohort

    Public Health Nutrition, Vol. 26, Núm. 3, pp. 563-574

2022

  1. A score appraising Paleolithic diet and the risk of cardiovascular disease in a Mediterranean prospective cohort

    European Journal of Nutrition, Vol. 61, Núm. 2, pp. 957-971

  2. Change to a healthy diet in people over 70 years old: the PREDIMED experience

    European Journal of Nutrition, Vol. 61, Núm. 3, pp. 1429-1444

  3. Corrigendum to “Association of carbohydrate quality and all-cause mortality in the Sun Project: A prospective cohort study” [Clinical Nutrition 40 (4) (2021) 2364–2372, (S0261561420305720), (10.1016/j.clnu.2020.10.029)]

    Clinical Nutrition

  4. Macronutrient quality index and cardiovascular disease risk in the Seguimiento Universidad de Navarra (SUN) cohort

    European Journal of Nutrition, Vol. 61, Núm. 7, pp. 3517-3530

2021

  1. Aplicación de la metodología aprendizaje-servicio en el Grado de Nutrición Humana y Dietética de la Universidad de Navarra

    RIDAS. Revista iberoamericana de aprendizaje servicio: Solidaridad, ciudadanía y educación, Núm. 11, pp. 128-138

  2. Association between parental attitudes towards their offspring’s diet and children’s actual dietary habits — the sendo project

    Nutricion Hospitalaria, Vol. 38, Núm. 5, pp. 961-970

  3. Association of carbohydrate quality and all-cause mortality in the SUN Project: A prospective cohort study

    Clinical Nutrition, Vol. 40, Núm. 4, pp. 2364-2372

  4. Carbohydrate quality index and breast cancer risk in a Mediterranean cohort: The SUN project

    Clinical Nutrition, Vol. 40, Núm. 1, pp. 137-145

  5. Diet Quality Indices in the SUN Cohort: Observed Changes and Predictors of Changes in Scores Over a 10-Year Period

    Journal of the Academy of Nutrition and Dietetics, Vol. 121, Núm. 10, pp. 1948-1960.e7

  6. Higher adherence to an empirically derived Mediterranean dietary pattern is positively associated with telomere length: The Seguimiento Universidad de Navarra (SUN) project

    British Journal of Nutrition, Vol. 126, Núm. 4, pp. 531-540