Departamento académico
(FM) Endocrinología y Nutrición
Publications (41) Publications in which a researcher has participated
2017
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A Proposal of the European Association for the Study of Obesity to Improve the ICD-11 Diagnostic Criteria for Obesity Based on the Three Dimensions Etiology, Degree of Adiposity and Health Risk
Obesity Facts, Vol. 10, Núm. 4, pp. 284-307
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An increase in visceral fat is associated with a decrease in the taste and olfactory capacity
PLoS ONE, Vol. 12, Núm. 2
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Arterial spin labeling MRI is able to detect early hemodynamic changes in diabetic nephropathy
Journal of Magnetic Resonance Imaging, Vol. 46, Núm. 6, pp. 1810-1817
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Consensus on the management of advanced radioactive iodine-refractory differentiated thyroid cancer on behalf of the Spanish Society of Endocrinology Thyroid Cancer Working Group (GTSEEN) and Spanish Rare Cancer Working Group (GETHI)
Clinical and Translational Oncology, Vol. 19, Núm. 3, pp. 279-287
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Control de los factores de riesgo cardiovascular en diabetes tipo 2 en una consulta monográfica
Anales del sistema sanitario de Navarra, Vol. 40, Núm. 3, pp. 413-420
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Crosstalk between adipokines and myokines in fat browning
Acta Physiologica, Vol. 219, Núm. 2, pp. 362-381
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Desnutrición en pacientes hospitalizados: Resultados en La Rioja
Nutricion Hospitalaria, Vol. 34, Núm. 2, pp. 402-406
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Diagnostic tests for Cushing's syndrome differ from published guidelines: Data from ERCUSYN
European Journal of Endocrinology, Vol. 176, Núm. 5, pp. 613-624
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Dissociation of body mass index, excess weight loss and body fat percentage trajectories after 3 years of gastric bypass: Relationship with metabolic outcomes
International Journal of Obesity, Vol. 41, Núm. 9, pp. 1379-1387
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Evidence-based recommendations and expert consensus on enteral nutrition in the adult patient with diabetes mellitus or hyperglycemia
Nutrition, Vol. 41, pp. 58-67
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FGF19 and FGF21 serum concentrations in human obesity and type 2 diabetes behave differently after diet- or surgically-induced weight loss
Clinical Nutrition, Vol. 36, Núm. 3, pp. 861-868
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Fibroblast growth factor 15/19 (FGF15/19) protects from diet-induced hepatic steatosis: Development of an FGF19-based chimeric molecule to promote fatty liver regeneration
Gut, Vol. 66, Núm. 10, pp. 1818-1828
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Gastric Plication Improves Glycemia Partly by Restoring the Altered Expression of Aquaglyceroporins in Adipose Tissue and the Liver in Obese Rats
Obesity Surgery, Vol. 27, Núm. 7, pp. 1763-1774
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Ghrelin and autophagy
Current Opinion in Clinical Nutrition and Metabolic Care, Vol. 20, Núm. 5, pp. 402-408
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HMOX1 as a marker of iron excess-induced adipose tissue dysfunction, affecting glucose uptake and respiratory capacity in human adipocytes
Diabetologia, Vol. 60, Núm. 5, pp. 915-926
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Heme Biosynthetic Pathway is Functionally Linked to Adipogenesis via Mitochondrial Respiratory Activity
Obesity, Vol. 25, Núm. 10, pp. 1723-1733
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IL-32α-induced inflammation constitutes a link between obesity and colon cancer
OncoImmunology, Vol. 6, Núm. 7
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Impact of physical exercise on visceral adipose tissue fatty acid profile and inflammation in response to a high-fat diet regimen
International Journal of Biochemistry and Cell Biology, Vol. 87, pp. 114-124
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Increased adipose tissue heme levels and exportation are associated with altered systemic glucose metabolism
Scientific Reports, Vol. 7, Núm. 1
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Inequality and childhood overweight and obesity: a commentary
Pediatric Obesity, Vol. 12, Núm. 3, pp. 195-202