Centro de Investigación en Nutrición (CIN)
Centro / Instituto de investigación de la Universidad de Navarra
Leyre
Martínez Fernández
Publicaciones en las que colabora con Leyre Martínez Fernández (10)
2023
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Maresin 1 Exerts a Tissue-Specific Regulation of Adipo-Hepato-Myokines in Diet-Induced Obese Mice and Modulates Adipokine Expression in Cultured Human Adipocytes in Basal and Inflammatory Conditions
Biomolecules, Vol. 13, Núm. 6
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Maresin 1 activates brown adipose tissue and promotes browning of white adipose tissue in mice
Molecular Metabolism, Vol. 74
2021
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Maresin 1 regulates insulin signaling in human adipocytes as well as in adipose tissue and muscle of lean and obese mice
Journal of Physiology and Biochemistry, Vol. 77, Núm. 1, pp. 167-173
2019
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Maresin 1 Regulates Hepatic FGF21 in Diet-Induced Obese Mice and in Cultured Hepatocytes
Molecular Nutrition and Food Research, Vol. 63, Núm. 24
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Oxidative stress and non-alcoholic fatty liver disease: Effects of omega-3 fatty acid supplementation
Nutrients, Vol. 11, Núm. 4
2018
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Inflammation and oxidative stress in adipose tissue: Nutritional regulation
Obesity: Oxidative Stress and Dietary Antioxidants (Elsevier), pp. 63-92
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Maresin 1 mitigates liver steatosis in ob/ob and diet-induced obese mice
International Journal of Obesity, Vol. 42, Núm. 3, pp. 572-579
2017
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Maresin 1 improves insulin sensitivity and attenuates adipose tissue inflammation in ob/ob and diet-induced obese mice
FASEB Journal, Vol. 31, Núm. 5, pp. 2135-2145
2016
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Role of omega-3 fatty acids in metabolic syndrome
Omega-3 Fatty Acids: Keys to Nutritional Health (Springer International Publishing), pp. 189-202
2015
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Omega-3 fatty acids and adipose tissue function in obesity and metabolic syndrome
Prostaglandins and Other Lipid Mediators, Vol. 121, pp. 24-41