Publications dans lesquelles il/elle collabore avec Almudena Sánchez Villegas (21)

2023

  1. Adicción y drogas

    Conceptos de salud pública y estrategias preventivas: un manual para ciencias de la salud (Elsevier), pp. 303-307

2019

  1. Dietary inflammatory index and all-cause mortality in large cohorts: The SUN and PREDIMED studies

    Clinical Nutrition, Vol. 38, Núm. 3, pp. 1221-1231

  2. Does the MIND diet decrease depression risk? A comparison with Mediterranean diet in the SUN cohort

    European Journal of Nutrition, Vol. 58, Núm. 3, pp. 1271-1282

2017

  1. Cannabis, cocaína, opiáceos y otras drogas

    Conceptos de salud pública y estrategias preventivas: un manual para ciencias de la salud (Elsevier), pp. 261-264

  2. Epidemiología clínica: diagnóstico precoz

    Epidemiología aplicada (Ariel España), pp. 393-432

2014

  1. Introducción a los métodos de la epidemiología y la bioestadística

    Bioestadística amigable (Elsevier España), pp. 1-11

2012

  1. Adherence to the Mediterranean diet and quality of life in the SUN Project

    European Journal of Clinical Nutrition, Vol. 66, Núm. 3, pp. 360-368

  2. Fast-food and commercial baked goods consumption and the risk of depression

    Public Health Nutrition, Vol. 15, Núm. 3, pp. 424-432

  3. Response to: Measuring adherence to the Mediterranean diet (Kleiman SC); Median-centered dietary indices do not accurately classify exposure to the Mediterranean diet (Smith LP); Adherence to the Mediterranean diet and quality of life in the SUN Project (Kepler S)

    European Journal of Clinical Nutrition

  4. The mediterranean diet is associated with a reduction in premature mortality among middle-aged adults

    Journal of Nutrition, Vol. 142, Núm. 9, pp. 1672-1678

2011

  1. Dietary fat intake and the risk of depression: The SUN project

    PLoS ONE, Vol. 6, Núm. 1

2008

  1. Role of the tobacco use on the depression incidence in the SUN cohort study

    Medicina Clinica, Vol. 130, Núm. 11, pp. 405-409

2006

  1. Olive oil consumption and weight change: The SUN prospective cohort study

    Lipids, Vol. 41, Núm. 3, pp. 249-256

  2. Predictors of follow-up and assessment of selection bias from dropouts using inverse probability weighting in a cohort of university graduates

    European Journal of Epidemiology, Vol. 21, Núm. 5, pp. 351-358

2003

  1. Attitudes and practices regarding physical activity: Situation in Spain with respect to the rest of Europe

    Atencion Primaria, Vol. 31, Núm. 2, pp. 77-84

  2. Gender, age, socio-demographic and lifestyle factors associated with major dietary patterns in the Spanish project SUN (Seguimiento Universidad de Navarra)

    European Journal of Clinical Nutrition, Vol. 57, Núm. 2, pp. 285-292

2002

  1. Determinants of the adherence to an "a priori" defined Mediterranean dietary pattern

    European Journal of Nutrition, Vol. 41, Núm. 6, pp. 249-257

  2. Mediterranean diet and stroke: Objectives and design of the SUN project

    Nutritional Neuroscience, Vol. 5, Núm. 1, pp. 65-73

  3. The Mediterranean diet and cardiovascular disease: results of a pilot study from the SUN project (University of Navarre Follow-Up Study)

    Revista de medicina de la Universidad de Navarra, Vol. 46, Núm. 3, pp. 9-16

2001

  1. Perception of body image as indicator of weight status in the European Union

    Journal of Human Nutrition and Dietetics, Vol. 14, Núm. 2, pp. 93-102