(FFN) Ciencias de la Alimentación y Fisiología

Departamento académico

Foto de (FFN) Ciencias de la Alimentación y Fisiología

Foto de Andrea

Andrea
Romanos Nanclares

Forscherin bis um 2021

Publikationen, an denen er mitarbeitet Andrea Romanos Nanclares (7)

2024

Dietary carbohydrate quality index and incidence of obesity-related cancers in the “Seguimiento Universidad De Navarra” (SUN) prospective cohort
European Journal of Nutrition

2023

Associations between overall, healthful, and unhealthful low-fat dietary patterns and breast cancer risk in a Mediterranean cohort: The SUN project
Nutrition, Vol. 109

2021

Association between parental attitudes towards their offspring’s diet and children’s actual dietary habits — the sendo project
Nutricion Hospitalaria, Vol. 38, Núm. 5, pp. 961-970
Carbohydrate quality index and breast cancer risk in a Mediterranean cohort: The SUN project
Clinical Nutrition, Vol. 40, Núm. 1, pp. 137-145

2020

Dietary polyphenol intake is associated with HDL-cholesterol and a better profile of other components of the metabolic syndrome: A PREDIMED-plus sub-study
Nutrients, Vol. 12, Núm. 3
Validity and reproducibility of a semi-quantitative food frequency questionnaire in spanish preschoolers — the sendo project
Nutricion Hospitalaria, Vol. 37, Núm. 4, pp. 672-684

2018

Influence of parental healthy-eating attitudes and nutritional knowledge on nutritional adequacy and diet quality among preschoolers: The SENDO project
Nutrients, Vol. 10, Núm. 12