Publikationen, an denen er mitarbeitet Iván Peñuelas Sánchez (7)

2018

  1. Increased oral bioavailability of resveratrol by its encapsulation in casein nanoparticles

    International Journal of Molecular Sciences, Vol. 19, Núm. 9

2017

  1. Toxicity and biodistribution of orally administered casein nanoparticles

    Food and Chemical Toxicology, Vol. 106, pp. 477-486

2015

  1. Zein nanoparticles for oral folic acid delivery

    Journal of Drug Delivery Science and Technology, Vol. 30, pp. 450-457